Food For Thought – 15 Questions to Qualify Your Catering Company

Selecting the right catering company can make or break your event. At meetingpages, we understand how important this decision is. To help you find a caterer that aligns perfectly with your vision and needs, we've compiled a list of 15 essential questions to ask potential catering partners. By asking these questions, you’ll ensure that your event is a culinary success and that all your guests leave satisfied.

1. What is your experience with events similar to mine?

Understanding the caterer's experience with events similar to yours — whether it's a corporate meeting, wedding, or large-scale party — will give you insight into their expertise and reliability.

2. Can you provide references from recent clients?

Requesting references allows you to gauge the caterer’s reputation and performance from those who have worked with them recently.

3. What types of cuisine do you specialize in?

 Ensure the caterer’s specialty aligns with the type of cuisine you want for your event. Whether it’s gourmet, ethnic, or comfort food, their expertise should match your taste.

4. Do you offer customized menus?

Customization can be key to meeting dietary restrictions and preferences. Confirm if the caterer is willing to tailor their menu to fit your needs.

5. What is your pricing structure and what does it include?

Understanding their pricing model and what’s included (e.g., staff, equipment, service fees) helps prevent any unexpected costs.

6. Are there any additional fees I should be aware of?

Clarify any potential extra charges such as for late-night service, additional staff, or travel to avoid surprises.

7. Can you accommodate dietary restrictions and allergies?

Ensure the caterer can handle special dietary needs or allergies to guarantee all guests can enjoy the food.

8. How do you handle food safety and hygiene?

Verify their practices for food preparation, storage, and handling to ensure safety and compliance with health regulations.

9. What is your policy on food tasting?

A tasting session helps you evaluate the quality of the food and make any necessary adjustments before the event.

10. What is your staffing plan for the event?

Ask about the number of staff members provided, their roles, and their attire to ensure they match the style and scale of your event.

11. Do you provide tableware, linens, and serving equipment?

Confirm what items the caterer will supply and whether there are options for additional rentals if needed.

12. What is your policy on cancellations or changes?

Understand the terms and conditions regarding changes to the menu or cancellation of the event to avoid any issues.

13. How do you handle last-minute requests or changes?

Assess the caterer’s flexibility and responsiveness to unexpected changes or requests that may arise.

14. Do you have a backup plan in case of unforeseen circumstances?

Ensure the caterer has contingencies in place for any potential problems, such as equipment failure or staff shortages.

15. What is your process for setting up and cleaning up after the event?

Clarify their setup and cleanup procedures to ensure everything runs smoothly and that you’re not left with unexpected responsibilities.

By addressing these questions, you'll be better equipped to choose a catering company that meets your expectations and ensures your event is a resounding success. At meetingpages, we’re here to guide you every step of the way. Get started by visit our complete Catering Companies Guide today!

Casey Romano, Publisher | meetingpages | casey@meetingpages.com

Creator of digital platform meetingpages complete event planning directory and resource delivering leads and national, regional and local exposure for event venues, suppliers and destinations in MN, WI, IA & CO markets. In her free time, this 19 year industry veteran enjoys dance, group fitness, and training her young golden retriever dog in competition obedience and confirmation.